Spaghetti Squash with Mushrooms Want to give a dish an instant boost in taste and texture? Just add mushrooms. This healthy spaghetti squash recipe only consists of a few ingredients, but it packs punch, thanks to -- you guessed it -- those flavorful fungi.
Directions:
Place prepared squash in the oven to bake. In a skillet, add olive oil, garlic and thyme. Cook for two minutes over high heat and add mushrooms. Cook until mushrooms are golden brown.
Remove the cooked squash from the oven, and scrape the squash into strings. Add squash to the skillet , turn the heat to high and quickly heat with mushrooms. Sprinkle parmesan while sauteing for a minute.
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